Pastas: Difference between revisions
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==Long pasta== | |||
*Bucatini | |||
*Linguine | |||
*Spaghetti | |||
*Tagliatelle | |||
*Trenette | |||
==Short pasta== | |||
*Conchiglie | |||
*Farfalle | *Farfalle | ||
* | *Fusilli | ||
* | *Maccheroni | ||
*Mezze penne | |||
*Penne | *Penne | ||
* | *Pennette | ||
* | *Tortiglioni | ||
*Trofie | |||
==Filled pasta== | |||
*Agnolotti | |||
*Cappelletti | |||
*Ravioli | |||
*Tortellini | *Tortellini | ||
*Tortelloni | |||
==Other pasta-like dishes== | |||
*Cannelloni | |||
*Gnocchi | |||
*Lasagne | |||
Latest revision as of 12:09, 14 September 2016
Long pasta[edit | edit source]
- Bucatini
- Linguine
- Spaghetti
- Tagliatelle
- Trenette
Short pasta[edit | edit source]
- Conchiglie
- Farfalle
- Fusilli
- Maccheroni
- Mezze penne
- Penne
- Pennette
- Tortiglioni
- Trofie
Filled pasta[edit | edit source]
- Agnolotti
- Cappelletti
- Ravioli
- Tortellini
- Tortelloni
Other pasta-like dishes[edit | edit source]
- Cannelloni
- Gnocchi
- Lasagne