Peppers: Difference between revisions
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Line 1: | Line 1: | ||
* | * Ají | ||
* Anaheim | * Anaheim | ||
* Banana | * Banana | ||
Line 9: | Line 9: | ||
* Cascabel | * Cascabel | ||
* Cayenne | * Cayenne | ||
* Datil | |||
* Super Cayenne | * Super Cayenne | ||
* Charleston Hot | * Charleston Hot | ||
Line 16: | Line 17: | ||
** Sweet Cherry | ** Sweet Cherry | ||
* Chili | * Chili | ||
** Ghost Chili | |||
* Chipotle | |||
* Cuban | * Cuban | ||
* Cubanelle | * Cubanelle | ||
* Guajillo | |||
* Habanero | * Habanero | ||
* Hungarian Wax | * Hungarian Wax | ||
Line 25: | Line 29: | ||
** Mitla Hot | ** Mitla Hot | ||
** Mitla Hybrid | ** Mitla Hybrid | ||
* Paprika | |||
* Peperoncini | |||
* Pimento | * Pimento | ||
* Poblano | * Poblano | ||
* Rocotillo | |||
* Rocoto | |||
* Scotch Bonnet | |||
* Serrano | * Serrano | ||
* Tabasco | * Tabasco | ||
* Thai | * Thai |
Revision as of 22:29, 24 October 2012
- Ají
- Anaheim
- Banana
- Hot Banana
- Sweet Banana
- Bell
- Canape
- Carolina Cayenne
- Cascabel
- Cayenne
- Datil
- Super Cayenne
- Charleston Hot
- Cherry
- Hot Cherry
- Large Red Cherry
- Sweet Cherry
- Chili
- Ghost Chili
- Chipotle
- Cuban
- Cubanelle
- Guajillo
- Habanero
- Hungarian Wax
- Jalapeño
- Marbles
- Mitla
- Mitla Hot
- Mitla Hybrid
- Paprika
- Peperoncini
- Pimento
- Poblano
- Rocotillo
- Rocoto
- Scotch Bonnet
- Serrano
- Tabasco
- Thai